325 Results
Literary Form
325 Results
Recipes for victory : Great War food from the front and kitchens back home in Canada

"Recipes for Victory takes us back to Great War kitchens by using well-tested authentic recipes from personal notebooks of a young military cook and from the government issue military cooking manual. At the same time, ba...

Rocky Mountain cooking : recipes to bring Canada's backcountry home —Mitzel, Katie, author.

"Embrace backcountry living at home with these delicious recipes inspired by life in the Rocky Mountains, from celebrated backcountry chef Katie Mitzel, bestselling author of The Skoki Cookbook. Nestled in and around the...

Farm, fire & feast : recipes from the Inn at Bay Fortune —Smith, Michael, 1966 October 13-, author

Award-winning celebrity chef Michael Smith's extraordinary collection of recipes from Canada's east coast. Fire and Feast is a culinary celebration of relaxed, world-class meals from Canada's east coast. Prince Edward Is...

Chop suey nation : the Legion Cafe and other stories from Canada's Chinese restaurants —Hui, Ann, 1983- author.

"In 2016, Globe and Mail reporter Ann Hui drove across Canada, from Victoria to Fogo Island, to write about small-town Chinese restaurants and the families who run them. It was only after the story was published that she...

Niam! : cooking with kids, inspired by the Mamaqtuq Nanook Cooking Club —McCluskey, Kerry, 1968- author.

""Niam" is an Inuktitut word that means "yum," and the recipes in this book are kid-tested for tastiness-a sure sign that they will live up to the name! From simple smoothies to jerk chicken to pizza from scratch, there ...

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